Courtesy of Better Homes and Gardens
1 clove garlic, peeled (about 1/2 tsp)
1/2 tsp kosher salt
1 cup buttermilk
1/3 cup mayonnaise
1/3 cup sour cream
2 Tbs snipped fresh Italian (flat-leaf) parsley
2 Tbs snipped fresh chives
1 green onion, thinly sliced (white and green portions)
1 tsp white wine vinegar
1/2 tsp smoked paprika
Place garlic clove on cutting board and smash with the wide side of your knife. Sprinkle salt ON the garlic and use the side of the knife to mash and rub into a paste. Transfer garlic paste to a bowl.
Whisk in remaining ingredients until well combined. Refrigerate until used.
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